The team from Txokos Tapas are

taking over our kitchen

on Friday the 4th and Saturday

the 5th of April.

Check out the menu below and click

the link to book yourself a table.

Restaurant menu for Txokos featuring Pintxos and Tapas options, including Classic Gilda, Mushroom & Red Pepper, Sardina, and Pan Con Tomate. Tapas dishes include Padron Peppers, Patatas Bravas, Alitas, Fried Green Beans, Pan Fried Tuna Steak, Croquettas Jamon, Croquettas Porcini, Albondigas, Vieiras y Gambas, and churros for dessert.